Consider a career in aquaculture.
Registration is open for the UBC Graduate Certificate in Aquaculture.
This one-semester program for fall 2021 will be offered online with in-person industry site visits. Taught by professionals in fish health, seafood processing, production systems & ecological sustainability, this certificate program is perfect for students who want to gain career-ready knowledge.
Aquaculture produces more than half of the world's seafood and has grown into a large commercial industry employing 25,000 people across Canada. This industry needs well-trained aquaculture professionals who are grounded in science and are passionate about sustainability and healthy food production.
Those with a bachelor of science or engineering degree are eligible to apply to the Graduate Certificate in Aquaculture, offered by the University of British Columbia’s Faculty of Land and Food Systems.
Send us an email or visit our website to learn more.